YouTube • 2016–present·Documentary·Comedy
It's Alive! With Brad
Rating
10.0
3 votes
Overview
Join Bon Appétit test kitchen manager, Brad Leone, on a wild, roundabout and marginally scientific adventure exploring fermented foods and more. From cultured butter and kombucha, to kimchi and miso, to beer and tepache, learn how to make fermented and live foods yourself.
Seasons & Episodes
18 episodes • 2016
How to Brew Your Own Kombucha with Brad
2016-10-21
Brad Makes Cultured Butter
2016-12-04
Brad Makes Beer
2017-01-15
Brad Makes Fermented Garlic Honey
2017-02-13
Brad Makes Perfect Corned Beef
2017-03-15
Brad Uses Moldy Rice (Koji) to Make Food Delicious
2017-04-27
Brad Makes a Fermented Mexican Pineapple Drink (Tepache)
2017-05-11
Brad Makes Fermented Hot Sauce
2017-06-02
Brad Grills Steak on a Campfire
2017-07-11
Brad Makes Campfire Seafood
2017-07-13
Brad Makes Campfire Breakfast
2017-07-21
Brad Makes Campfire Ribs
2017-08-02
Brad Makes Mistakes
2017-08-25
Brad Makes Crunchy, Half-Sour Pickles
2017-09-15
Brad Explores an Oyster Farm
2017-09-29
How To Make Sausage with Brad
2017-10-13
Brad Makes Sauerkraut
2017-10-27
Brad Makes Kimchi
2017-11-10
20 episodes • 2017
19 episodes • 2018
Cast
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